Over the last couple years I've discovered eggs benedict. How I didn't find them until now I'll never know, but there's no turning back! I've two favorite places in San Diego so far for these yummy eggs.
My best is Cafe Chloe, downtown, on the corner of 9th and G. If I could move here I would, the decor is fabulous. Instead I think I'll plan a brunch here for my nearest and dearest...perhaps for birthday weekend in October. I order the poached eggs w/wild mushrooms and sage-truffle beurre blanc for $11 and the orange mimosa for $8. Yes, a bit pricey, but worth it here and there.
My second favorite, and a bit cheaper, is also downtown - the newest Broken Yolk on 6th Ave. Typically I order the Western Benedict but sometimes I get wild and order the regular Eggs Benedict lol. This place gives you tons of food, so my recommendation is to order one plate to split with two people. Its just too much by your lonesome. We just went here for breakfast Sunday morning with our friend Jess from DC and had a great time...miss that place!
Have you been to these places? Other good egg places in San Diego? (Besides my own kitchen I mean)